October Market Update and Newsletter
What’s Really Happening with Interest Rates and Housing
The Federal Reserve recently lowered interest rates by a quarter of a point. While this was big news in the financial world, it’s important to understand what it really means for the housing market. A common misconception is that when the Fed reduces rates, mortgage rates will automatically come down. In reality, that isn’t always the case.
Here’s a major reason why: mortgage lenders usually anticipate the Fed’s moves and adjust their rates ahead of time. That’s exactly what happened this time. Mortgage rates had already dipped before the Fed made its announcement. Then, when they dropped it 25 basis points instead of a hoped for 50, and the inflation numbers came in higher than expected, it rattled the economy, and mortgage rates actually rose again. In recent weeks, we’ve seen rates fluctuate – rising, falling, and then rising again – making it feel like a rollercoaster ride for anyone watching closely.
This uncertainty has created a very dynamic housing market. On the one hand, some homes are still receiving multiple offers, but these situations are happening less and less frequently. And more homes are sitting on the market longer, and we’re even seeing buyers successfully negotiate contingencies into their contracts. Again, something that wasn’t very common during the ultra-competitive years of 2020–2022, or even this spring.
The pace of sales is another concern. If the current slowdown continues, total home sales for the year could fall back to levels not seen since the 1990s, although prices are holding steady. That’s a significant shift, and something we’ll be watching closely.
If you’re considering selling, it’s essential to understand what today’s buyers expect. Homes need to be priced competitively, as overpricing will only cause them to sit on the market. Presentation is equally important as buyers want to see properties that are fresh, clean, and move-in ready. Staging can also make a big difference by highlighting a home’s best features and creating a strong first impression. Finally, accessibility matters; the easier it is for buyers to view your home, the better your chances of receiving an offer.
For buyers, the current market offers some unique opportunities. With homes staying on the market longer, there’s more room to negotiate terms, include contingencies, and take a little extra time to make thoughtful decisions, something we haven’t seen much of in the fast-paced markets of the past few years.
Adding to the uncertainty, the federal government shutdown began on October 1st. Right now, no one knows how long it will last. A short shutdown may not have a significant impact, but if it drags on, it could slow down certain aspects of the real estate process – such as mortgage underwriting, flood insurance, and even some verifications tied to government agencies. This could create delays for both buyers and sellers.
The real estate market is adjusting, and while we haven’t quite found our new “normal,” one thing remains true: preparation and strategy matter. If you’re considering making a move, let’s talk. I’d be happy to walk you through what’s happening right now, explain how it impacts your situation, and outline the steps you can take.
Five Eco-friendly Ideas for a More Sustainable Home
As the seasons change and we settle into fall, it’s the perfect time to think about ways to make our homes more eco-friendly. Sustainable living doesn’t have to mean big, expensive changes – it’s often the small, consistent habits that add up to a big impact. Here are five ideas to get started:
1. Switch to Energy-Efficient Lighting
If you haven’t already, replace old incandescent bulbs with LED lights. LEDs use up to 80% less energy and last significantly longer, resulting in both energy and cost savings. Bonus: they come in warm tones perfect for cozy fall evenings.
2. Reduce Water Waste
Simple swaps can make a big difference – install low-flow showerheads, fix leaky faucets, and only run dishwashers or washing machines with full loads. Collecting rainwater for outdoor use is another effective way to reduce water waste.
3. Choose Green Cleaning Products
Household cleaners often contain chemicals that are harsh on both our health and the environment. Opt for eco-friendly, biodegradable options—or make your own with vinegar, baking soda, and essential oils. They’re safer, affordable, and effective.
4. Embrace Smart Thermostats
Heating and cooling account for a significant portion of household energy use. A smart thermostat helps regulate temperatures more efficiently, adjusting automatically when you’re away. Over time, this small investment can drastically reduce energy consumption.
5. Compost and Recycle Smarter
Instead of tossing food scraps, start composting to reduce landfill waste and create nutrient-rich soil for gardens. Double-check your local recycling guidelines as well – recycling correctly ensures that more materials are actually reused.
Making your home more sustainable doesn’t have to be overwhelming. Start with one or two of these eco-friendly practices this month and build from there. Each choice – big or small – moves us closer to a healthier home and planet.
Recipe of the Month | Apple Cider Donut Bread
Recipe courtesy of Persnickety Plates
Ingredients:
For the Apple Cider Donut Loaf
- ½ cup apple cider
- ½ cup unsalted butter at room temperature
- 1 cup light brown sugar packed
- 1 teaspoon vanilla extract
- 2 large eggs at room temperature
- ¼ cup unsweetened applesauce
- 3 Tablespoons plain Greek yogurt
- 2 cups all purpose flour
- 1 ½ teaspoons baking powder
- ¼ teaspoon baking soda
- ½ teaspoon salt
- 1 ½ teaspoons ground cinnamon
- ½ teaspoon ground nutmeg
For the Topping
- ¼ cup granulated sugar
- ½ Tablespoon ground cinnamon
- 2 Tablespoons unsalted butter melted
Instructions:
For the Apple Cider Donut Loaf
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Preheat the oven to 350°F and line a 9″ x 5″ loaf pan with parchment paper letting the paper hang over the edges of the pan.
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Heat apple cider in a small saucepan over medium heat. Cook, stirring occasionally, until reduced by half to ¼ cup of liquid. Set aside to cool for a few minutes.
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While the cider is reducing, add the butter and brown sugar to a large mixing bowl, or bowl of a stand mixer fitted with the paddle attachment. Beat on medium speed until light and fluffy, about 3 minutes.
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Scrape down the sides of the bowl and add the vanilla and eggs. Beat until just combined.
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In a small mixing bowl, combine the applesauce, yogurt, and cooled apple cider. Whisk to combine.
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In another medium mixing bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
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Add half of the dry ingredients to the egg mixture and beat on medium. Spoon in half of the apple cider mixture and repeat the steps until combined. Do not overmix.
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Pour the batter into the prepared loaf pan and spread it evenly with a spatula.
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Bake at 350°F for 40-50 minutes, or until a toothpick inserted in the center comes out clean.
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Let cool on a rack for 10 minutes, then lift the loaf from the pan and place it on a cutting board or plate.
For the Topping
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Mix sugar and cinnamon in a small bowl. Set aside.
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Use a pastry brush to coat the top, bottom, and sides of the loaf with melted butter and sprinkle the cinnamon sugar over the loaf, pressing up against the cake with your hand until well covered.
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Slice and enjoy!

